NPR | June 18, 2013 10:52 a.m.
People who upped their red meat intake saw their risk of type 2 diabetes rise by nearly 50 percent.
NPR | June 17, 2013 10:54 a.m.
A study in animals casts doubts on the weight-loss benefits of green coffee extract.
NPR | June 14, 2013 8:27 a.m.
The alluring spice mix has deep roots in the Mideast and an old reputation for its health benefits.
NPR | June 11, 2013 3:27 p.m.
If you know your cut of meat has been mechanically tenderized, you might want to cook it longer.
NPR | June 10, 2013 3:45 p.m.
A study of 4,500 men with cancer isolated to the prostate finds small diet changes had big benefits.
NPR | June 08, 2013 5:35 a.m.
In one study, hypertensive rats saw their blood pressure drop after a diet of 5 percent asparagus.
NPR | June 07, 2013 5:29 p.m.
The National Park Service is revamping its menus to offer more healthful, local and fancier fare.
NPR | June 06, 2013 2:03 p.m.
Suzanne Corkin's work with Henry Molaison taught us much of what we know about memory.
NPR | June 06, 2013 1 p.m.
It's the latest finding to show how strong emotions can confuse our sense of taste perception.
NPR | June 05, 2013 7:18 a.m.
Study links vegetarian diets to a lower risk of early death but doesn't nail down cause and effect.