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Arts & Life

Desert Rain: Bend Home Meets Living Building Challenge

OPB | Jan. 14, 2017

Tom Elliott and Barbara Scott have constructed the first single-family home to meet the Living Building Challenge.

Jimmy Makarounis, Owner Of Portland Jazz Club Jimmy Mak's, Dies Of Cancer

OPB | Jan. 02, 2017

Jimmy Makarounis, the longtime owner of famed Portland jazz venue Jimmy Mak's, has died after a prolonged battle with cancer.

Northwest Governments Embrace Art In Public Spaces

Columbian | Jan. 02, 2017

Visiting a government building isn’t always a happy experience — let alone a deep, moving one. But Southwest Washington government agencies are embracing the use of art in their public spaces.

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local | NW Life | Food

'The Four Top': The Tyrannical Traditional Table | Fake Food Holidays | Culinary Class Divide

OPB | Dec. 19, 2016 6 a.m.

With the help of Megan Scott, the fresh new face of "The Joy of Cooking," our panelists question fake food holidays before tackling the troubling class divide between foodies and those less fortunate.

local | NW Life | News | History | Oregon History

The Unlikely Bond Between An Oregon Town And The Man Who Bombed It

OPB | Dec. 7, 2016 8 a.m. | Brookings, Oregon

In 1962 the junior chamber of commerce in Brookings invited a Japanese fighter pilot to be an honored guest in the town's Azalea Festival. The pilot had tried to destroy the town 20 years earlier. 

local | Food | NW Life | Agriculture | Business | Cooking

Filberts Vs. Hazelnuts: Celebrate Oregon's Nutty Late-Fall Bounty

OPB | Dec. 2, 2016 4:15 p.m.

Whether you call them hazelnuts or filberts, this season's abundant Willamette Valley crop is in, and it's time to celebrate a rebound led by the Oregon State University-developed Jefferson tree.

local | Family | Arts | Communities | History | NW Life

Julie Keefe's Photos Show Beauty And Heartbreak Of Northeast Portland

OPB | Nov. 25, 2016 10:22 a.m.

Julie Keefe has spent decades photographing seismic events and everyday life in Portland's black community for the Skanner newspaper, as seen in an exhibition at the Oregon Historical Society.

local | Family | NW Life | Food | Cooking

Thanksgiving Tips, Memories From Oregon Purveyors Of Food And Drink

OPB | Nov. 23, 2016 2 p.m. | Portland

What makes Thanksgiving special for food and drink purveyors around Oregon? Nostalgia, tradition and gravy.

local | NW Life | Food | Books | Cooking

Celebrate A Cornucopia Of New Pacific Northwest Cookbooks

OPB | Nov. 22, 2016 11:45 a.m.

Enjoy a sampling of tempting dishes and culinary wisdom from a cornucopia of cookbooks published recently in the Pacific Northwest.

local | News | Health | NW Life | Food | Business

'The Four Top': So What About Soylent? | Craft Beer's Dirty Little Secret | Fear The Great White Yeti

OPB | Nov. 21, 2016 7 a.m. | Portland

We uncover craft beer's dirty little secret and examine the cult phenom that is the Yeti cooler company — but not before sipping Soylent, the embattled Silicon Valley food replacement.

NW Life | Food | Books | Cooking

Roasted Garlic And Baba Ganoush Fire Up Northwest Flavors

OPB | Nov. 19, 2016 6 a.m.

Vancouver, B.C., restaurant chef Andrew Richardson's new cookbook offers fired-up Northwest flavors in these two simple recipes for versatile Whole Roasted Garlic and creamy Baba Ganoush.

local | NW Life | Food | Entertainment

'The Four Top': Session Beers Back | Fast Casual Dining | The War On Minimum Wage

OPB | Oct. 24, 2016 midnight

What's "fast casual dining"? Is it OK to love the simple session beer? And what do new minimum wage laws mean for restaurants? Listen to “The Four Top” from Oct. 24, 2016.

local | NW Life | Arts

Architecture And Design With OPB Columnist-In-Residence Randy Gragg

OPB | Oct. 21, 2016 5:30 p.m.

Critic and writer Randy Gragg's monthly stories about how Portland's urban space is changing for State of Wonder.

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