Food | Business

A Cronut By Any Other Name Is Still A Cronut

NPR | March 21, 2014 4:45 a.m.

Contributed By:

Linda Wertheimer

A Maine bakery sold its own version of cronuts, the croissant-doughnut hybrids, which it called crauxnuts. But the cronut creator sent a letter saying the name was trademarked, no matter the spelling.

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