Oh, dear. This High Country News piece on eco-labels is not a fun read, but it is well done. Joseph Taylor makes the case that there is no easy way for consumers to know for sure that their food has been harvested sustainably – even with all the eco-labels out there.
In the Pacific Northwest, the environment is personal - it's where we live, work and play. Oregon Public Broadcasting's Ecotrope will bring you news and insight on the region’s environmental issues. Site curator Cassandra Profita is an award-winning reporter with degrees in journalism and environmental studies.