Fresh ideas on nature and community.

tagged: Wild foods

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Oct. 16, 2012 · By Cassandra Profita

Foraging For Wild Chestnuts In Portland

Edible chestnuts are falling on streets of Portland, but only a handful of urban foragers are picking them up and eating them. I think I found out why. Continue reading →

Filed under: Land, Sustainability, Wild foods

About Ecotrope

In the Pacific Northwest, the environment is personal - it's where we live, work and play. Oregon Public Broadcasting's Ecotrope will bring you news and insight on the region’s environmental issues. Site curator Cassandra Profita is an award-winning reporter with degrees in journalism and environmental studies.

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