NPR | June 18, 2013 1:09 p.m.
A suit accuses the United Potato Growers of America of using strong-arm tactics to inflate prices.
NPR | June 14, 2013 1:13 p.m.
Carbon emissions are slowly acidifying ocean waters, forcing marine life to adapt. Oysters and other shellfish, for example, may have a harder time building their shells, according to NOAA's Richard Feely. At Quilcene, Washington's Taylor Shellfish Hatchery, research director Benoit Eudeline says he's already seeing those effects.
NPR | June 14, 2013 11:35 a.m.
Food stamp incentive programs through farmers markets have a flaw: Most people don't shop at them.
NPR | June 14, 2013 10:33 a.m.
Court says Monsanto now bound by its vow not to sue farmers who accidentally grow its biotech crops.
NPR | June 13, 2013 9:18 a.m.
Economists say more women are trying out farming. Many of them are doing it on the side.
NPR | June 10, 2013 2:38 p.m.
One coastal fish farm is reducing pollution by recycling its waste as nutrients for other species.
NPR | June 10, 2013 12:05 p.m.
International sanctions kept the soft drink out of the country for 60 years.
NPR | June 07, 2013 9:29 a.m.
Some 45 trillion gallons of water are lost each year with all of the food that's thrown out.
OPB | June 06, 2013 3:21 p.m.
The U.S. Department of Labor has found widespread violations in Oregon’s restaurant industry.
NPR | June 05, 2013 11:29 a.m.
The key defense against hepatitis A in berries is making sure pickers and processors wash hands.