OPB |July 17, 2014 12:30 p.m.
THURSDAY: We'll learn more about efforts to regulate food carts in Salem and Vancouver, and what that will mean for businesses and consumers.
OPB |June 02, 2014 12:20 p.m.
MONDAY: Scott Nelson, business editor for The Oregonian, joins us for our regular business news update.
OPB |March 07, 2014 12:30 p.m.
FRIDAY: Two of the country's largest grocery chains have joined a long list of stores that won't sell genetically engineered salmon.
OPB |Feb. 21, 2014 12:30 p.m.
FRIDAY: Celebrated poet Nikki Giovanni's latest collection, Chasing Utopia, blends poetry and prose to tells stories that are both personal and political.
OPB |Feb. 20, 2014 12:06 p.m.
THURSDAY: A new study suggests that many Western Oregon University students are suffering from a lack of access to an adequate supply of healthy food.
OPB |Jan. 27, 2014 12:25 p.m.
MONDAY: What's the best way to protect kids with severe food allergies while they're in school?
OPB |Jan. 08, 2014 12:40 p.m.
WEDNESDAY: Two food critics talk about what they ate last year and what they're looking forward to in 2014.
OPB |Jan. 02, 2014 12:30 p.m.
THURSDAY: We're replaying an earlier interview with Eugene author Lauren Kessler. Her 2013 book, Counterclockwise, recounts her year of personal research into the world of anti-aging.
OPB |Nov. 11, 2013 12:40 p.m.
MONDAY: Some chefs and environmentalists are joining together to get people to eat lesser known seafood known as "trash fish."
OPB |Oct. 22, 2013 12:06 p.m.
TUESDAY: Washington voters will decide in November whether foods with genetically engineered ingredients have to be labeled.
OPB |Oct. 21, 2013 12:20 p.m.
MONDAY: Karen Karbo, the author of the Kick Ass Women series, joins us to talk about the iconic yet unpretentious chef, author and cooking show star, Julia Child.
OPB |Oct. 07, 2013 12:06 p.m.
With one of the highest rates of food stamps participation in the nation, Oregon is poised to be hit hard by cuts to the SNAP program.
Sept. 02, 2013 12:06 p.m.
In this rebroadcast, food guru Michael Pollan talked to Dave Miller at Portland's Newmark Theatre.
Aug. 30, 2013 12:35 p.m.
We'll explore the secrets behind the nationally-recognized Portland restaurant, Le Pigeon.
July 25, 2013 12:30 p.m.
Oregon author Lauren Kessler has taken on the world of anti-aging to discover the secret to staying young.
July 11, 2013 12:45 p.m.
We explore "gluten-free" labels and the efforts to standardize the term.
July 03, 2013 12:15 p.m.
We'll explore the lack of access to healthy food options in East Portland.
June 03, 2013 12:20 p.m.
The discovery of genetically modified wheat in an Oregon field has led to more questions than answers for consumers, farmers, and federal officials alike.
May 22, 2013 12:45 p.m.
Our weekly conversation about some of the most talked about stories of the moment.
May 17, 2013 12:06 p.m.
Food guru Michael Pollan talked to Dave Miller at Portland's Newmark Theatre.
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Rose E. Tucker Charitable Trust
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Ray and Marilyn Johnson