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local | Food | Animals | Health | NW Life

'The Four Top': 6 Seasons | Why Salmon Matters | James Beard On Film

OPB | May 22, 2017 6 a.m. | Portland

How many seasons are there in a year? Six, according to a new cookbook. A salmon expert shares a few summer grilling techniques, and finally, we discuss the lasting legacy of culinary legend James Beard.

local | NW Life | Oregon Historical Photo Of The Week

Oregon Historical Photo: James Beard

OPB | Dec. 15, 2014 midnight

Portland native James Beard launched the first cooking show on national television, predating Julia Child by more than 15 years. Learn more about his Oregon roots and his culinary career.

Food | Books

Video: Delores Custer Styles Food That's Fit to Print

OPB | July 29, 2012 5 p.m.

Culinary educator Delores Custer literally wrote the book on food styling and has several hundred pages of evidence to prove it. Watch as she shows off a few tricks of the trade.