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Chef's Life

Cracklin' Kitchen

The restaurant's "whole animal, no waste" program is christened by using every part of two pigs.

Past Broadcasts

  • Wednesday, February 4 from 6:30 p.m. - 7:00 p.m. on OPB PLUS
  • Wednesday, February 11 from 11:30 a.m. - 12:00 p.m. on OPB PLUS

Upcoming Broadcasts

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