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Ciao Italia

Program website: http://www.ciaoitalia.com/

EPISODES

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June
Fri, Jun 15, 12:30 pm · Eggplant/Melanzane
Mary Ann prepares hearty Couscous with Eggplant and a Whole Wheat Pizza with Grilled Eggplant. 26 minutes [ CC Stereo TVG ]
Fri, Jun 22, 12:30 pm · More Than Pizza/Piu' Della Pizza
Spinach and Cheese Tart in a savory pumpkin seed Crust and Pepperoni Pizza Pretzels are created. 26 minutes [ CC Stereo TVG ]
Fri, Jun 29, 12:30 pm · Healthy Eating/Cibo Per La Salute
Chicken Cacciatore, Fennel/Avocado and Orange Salad and Low Fat Yogurt Sundae are made. 26 minutes [ CC Stereo TVG ]
July
Fri, Jul 6, 12:30 pm · Delicious Sauces/Le Salse Deliziose
Oven Baked Beef Shin Tomato Ragu over short cut Pasta and Ricotta Cheese Sauce are prepared. 26 minutes [ CC Stereo TVG ]
Fri, Jul 13, 12:30 pm · Festival Of The Seven Fishes/La Festa Dei Sette Pe
Baccala, skillet fried shrimp, tuna, smelts and swordfish are made with Boston Mayor Thomas Menino. 26 minutes [ CC Stereo TVG ]
Fri, Jul 20, 12:30 pm · Exquisite Cakes/Le Torte Squisite
Upside Down Peach Tart and a creamy Ricotta Cheesecake in Amaretti Cookie Crust are created. 26 minutes [ CC Stereo TVG ]
Fri, Jul 27, 12:30 pm · Gourmet Vegetables/Le Verdure Del Buongustaio
Stuffed Swiss Chard, Mushrooms, Grilled Ramps and Onions and Peppers Molise-style are prepared. 26 minutes [ CC Stereo TVG ]
August
Fri, Aug 3, 12:30 pm · Cooking Abruzzi Style/La Cucina Abruzzese
A traditional Spaghetti, a Saffron and Asparagus dish and Roast Lamb with Rosemary are prepared. 27 minutes [ CC Stereo TVG ]
Fri, Aug 10, 12:30 pm · Vegetable Casseroles/Casseruole Delle Verdure
Rich and satisfying Chunky Vegetarian Vegetable Stew and Baked Leeks in White Sauce are prepared. 26 minutes [ CC Stereo TVG ]
Fri, Aug 17, 12:30 pm · Special Pasta/Pasta Speciale
Uniquely-shaped Garganelli is createdwith a velvety-smooth Prosciutto di Parma and Cream sauce. 26 minutes [ CC Stereo TVG ]
Fri, Aug 24, 12:30 pm · Cooking With The Chef/Cucinando Con Lo Chef
Ricotta and Parmesan Cheese Eggplant Rollatini and Neapolitan Style Stuffed Red Peppers are created. 26 minutes [ CC Stereo TVG ]
Fri, Aug 31, 12:30 pm · Umbrian Cooking/La Cucina Umbra
Strangozzi Pasta Spoleto Style, Stuffed Guinea Fowl, Farro with Vegetables and Crescionda are made. 26 minutes [ CC Stereo TVG ]
September
Fri, Sep 7, 12:30 pm · Clams/Le Vongole
Spaghetti with Clams and Clams Minestrone are prepared with Seafood Super Chef Jasper White. 26 minutes [ CC Stereo TVG ]
Fri, Sep 14, 12:30 pm · Pugliese Pasta/La Pasta Pugliese
A Lamb Ragu with Stracnar and Prosciutto di Parma and Fava Bean with Cavatelli are served. 26 minutes [ CC Stereo TVG ]
Fri, Sep 21, 12:30 pm · Mom's Cookies/Biscotti Della Mamma
Dried Cherry, Cranberry and Pistachio Nut Shortbread Cookies and Ligurian Tea Cookies are made. 26 minutes [ CC Stereo TVG ]
Fri, Sep 28, 12:30 pm · Bread And Little Bellies/Pane E Panzerotti
Pane Siciliano and deep fried "Little Bellies" of dough with Prosciutto di San Daniele are created. 26 minutes [ CC Stereo TVG ]
October
Fri, Oct 5, 12:30 pm · Something Sweet/Qualcosa Di Dolce
Mary Ann pulls out the stops when it comes to a "bomb" of an ice cream treat: La Bomba. 26 minutes [ CC Stereo TVG ]
Fri, Oct 12, 12:30 pm · Cooking School For Everyone/La Scuola Di Cucina Pe
Farfalle (Butterflies) and a Cuccidati, a tart, citrusy delight with a lemony frosting are served. 26 minutes [ CC Stereo TVG ]
Fri, Oct 19, 12:30 pm · Cooking With Herbs/Cucinando Con Le Herbe
Halibut in Lemon Sauce, Baked Fennel in White Sauce with Cheese and Green Focaccia are prepared. 26 minutes [ CC Stereo TVG ]
Fri, Oct 26, 12:30 pm · Chicken/Pollo
Classic Chicken with Wine and Grapes and a wintry-perfect Chicken and Fontina Casserole are served. 26 minutes [ CC Stereo TVG ]
November
Fri, Nov 2, 12:30 pm · Cooking For Friends/Cucinando Per Gli Amici
Ricotta Gnocchi with Rape and Pignola Nut Sauce is followed by Stuffed Breast of Veal. 26 minutes [ CC Stereo TVG ]
Fri, Nov 9, 12:30 pm · Antipasto Favorites/Antipasti Favoriti
Chickpea Meatballs, Marinated Shrimp and Cannellini Beans and Pizza Antipasti are prepared. 26 minutes [ CC Stereo TVG ]
Fri, Nov 16, 12:30 pm · Company Dinner/La Cena Per Gli Ospiti
Chickpea Flatbread, Marinated Lamb Shoulder Chops with Fresh Mint Sauce and Buttermilk Panna Cotta. 26 minutes [ CC Stereo TVG ]
Fri, Nov 23, 12:30 pm · Cauliflower/Broccolo
Luscious Creamy Cauliflower Baked in a Mold and a colorful and hearty Broccolo and Pasta are made. 26 minutes [ CC Stereo TVG ]
Fri, Nov 30, 12:30 pm · Cheeses/Formaggi
Four Cheese Pizza, pan-fried Frico and Grana Padano Cheese Basket with Basil Oil Infusion are made. 26 minutes [ CC Stereo TVG ]
December
Fri, Dec 7, 12:30 pm · More Umbrian Cooking/Piu' Cucina Umbra
Capelletti in Brodo, Lentils with Leeks and Sausage, Torta al Testo and Porchetta are created. 26 minutes [ CC Stereo TVG ]

upcoming

June
Fri, Jun 14, 12:30 pm · Fresh Fruit, So Good/La Frutta Fresca, Buonissima
Yogurt with drippy, glazy Apricots and Pears swimming in an exquisite Marsala sauce are showcased. 26 minutes [ Stereo TVG ]
Fri, Jun 21, 12:30 pm · Sweet Things/Cose Dolci
An elegant Torta Margherita alla Crema di Caffe' and irresistible Chocolate Mousse are served. 26 minutes [ Stereo TVG ]
Fri, Jun 28, 12:30 pm · Eat Salads!/Mangiate L'Insalate
Mary Ann creates a Bulgur Salad and combines Cauliflower and Broccoli in a "give me seconds" salad. 26 minutes [ Stereo TVG ]
July
Fri, Jul 5, 12:30 pm · Tasty And Easy Chicken/Pollo Saporito E Facile
Mary Ann prepares her signature Chicken Thighs in Beer, simmered until totally terrific. 26 minutes [ Stereo TVG ]
Fri, Jul 12, 12:30 pm · Homemade Ricotta/Ricotta Fatta In Casa
Roasted Pineapple with Ricotta Cream filled with pistachios and Ricotta Stuffed Cherry Tomatoes. 29 minutes [ Stereo TVG ]

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July
Fri, Jul 19, 12:30 pm · Give Me Scallops!/Dammi Cappesante!
Chef Jasper White makes Jumbo Sea Scallops in their shells and Scallops with Spinach are prepared. 29 minutes [ Stereo TVG ]
Fri, Jul 26, 12:30 pm · Italian Cooking Lessons/Lezioni Di Cuciina Italian
Sweet Potato Gnocchi, Chicken Cutlets in White Wine and Chiffon Cake with Lime Curd are served. 29 minutes [ Stereo TVG ]
August
Fri, Aug 2, 12:30 pm · What Figs! - Che Fichi!
A savory Fig and Prosciutto Pizza, Figs with Whipped Cream and Amaretti-Stuffed Figs are served. 29 minutes [ Stereo TVG ]
Fri, Aug 9, 12:30 pm · Polenta With Vegetables/Polenta Con Le Verdure
Chicory Tart with Onions and Eggplant Stew with Polenta Squares are created with Chef Lucca Paris. 29 minutes [ Stereo TVG ]
OPB Plus

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September
Fri, Sep 23, 5:00 pm · Chicken As You Like It - Pollo A Piacere
A wine-infused, tender Chicken Marsala and Oven Baked Chicken with Mozzarella are prepared. 26 minutes [ CC Stereo TVG ]
Mon, Sep 26, 5:00 pm · Dinner Val D'Aosta Style - La Cena Val D'Aostana
Veal Cutlets with Fontina, Salad Val d'Aosta Style and Mascarpone Cheese-topped Pears in Red Wine. 26 minutes [ CC Stereo TVG ]
Fri, Sep 30, 5:00 pm · Succculent Strawberries - Fragole Succulente
A Strawberry Tart, Arugola Spinach and a creamy Strawberry Salad Strawberry Risotto are whipped up. 26 minutes [ CC Stereo TVG ]
October
Mon, Oct 3, 5:00 pm · Ciao Italia Cook Off!
Mary Ann, a fellow chef and two audience members try to make the best recipe in the shortest time. 26 minutes [ CC Stereo TVG ]
Fri, Oct 7, 5:00 pm · Neapolitan Rice Pie / Pastiera Napolitana
Mary Ann teaches how to make a classic Italian dessert, Pastiera (Rice Pi) step by step. 26 minutes [ CC Stereo TVG ]
Mon, Oct 10, 5:00 pm · Bitter Greens / Friarielli
Mary Ann prepares Bitter Greens with Homemade Italian Sausage. 26 minutes [ CC Stereo TVG ]
Fri, Oct 14, 5:00 pm · Chicken? Now! / Pollo? Subito!
Ten Minute Chicken, Chicken Marsala with Mushrooms and Chicken with Lemon, Orzo and Spinach. 26 minutes [ CC Stereo TVG ]
Mon, Oct 17, 5:00 pm · A Winter Supper / Una Cena Invernale
Pork Loin in Barolo Wine along with a hearty vegetable dish of Broccoli Rape with Olives are made. 26 minutes [ CC Stereo TVG ]
Fri, Oct 21, 5:00 pm · All About Basil / Tutto Basilico
Basil-Infused Fruit Salad, a Neapolitan Bread Salad and a fresh Pesto, Potato and Chickpea Salad. 26 minutes [ CC Stereo TVG ]
Mon, Oct 24, 5:00 pm · Orzo! The Best Of Everything! / Orzo! Il Meglio Di
A savory Beef and Barley Soup and Risotto featuring Barley and Mushrooms are prepared. 26 minutes [ CC Stereo TVG ]
Fri, Oct 28, 5:00 pm · Give Me Pasta / Dammi La Pasta
Spaghetti alla Carbonara, Farfalle with Pistachios and Penne in Vodka Sauce are served. 27 minutes [ CC Stereo TVG ]
Mon, Oct 31, 5:00 pm · The Cooking Of Campania / La Cucina Di Campagna
Gnocchi Sorrentino, Eggplant Parmigiano, Veal Scallopine, and Shrimp Amalfi-Style are prepared. 26 minutes [ CC Stereo TVG ]
November
Fri, Nov 4, 5:00 pm · Carrots! What A Surprise! / Carote! Che Sorpresa!
Carrot Salad with Sweet Red Peppers, Pureed Leek, Potato and Carrot Soup and Carrots in Vermouth. 26 minutes [ CC Stereo TVG ]
Mon, Nov 7, 5:00 pm · Before Anything, The Antipasti / Prima Di Tutto Gl
Artichoke and Cheese Crostini , Marinated Salmon Trout and Melted Scamorza are matched with wine. 26 minutes [ CC Stereo TVG ]
Fri, Nov 11, 5:00 pm · Zucchini / La Zucca!
Ricotta Cheese and Zucchini Gnocchi and crisp-crusted Potato, Zucchini and Cheese Tart are made. 26 minutes [ CC Stereo TVG ]
Mon, Nov 14, 5:00 pm · Only Five Ingredients / Solo Cinque Ingredienti
Braised Lamb Shoulder Chops in White Wine, Pan Cooked Fennel and Escarole Salad are prepared. 26 minutes [ CC Stereo TVG ]
Fri, Nov 18, 5:00 pm · Tuna! / Tonno!
Chopped Tuna Tartar, Tuna with Herbs, Sweet and Sour Tuna and Tuna Carpaccio Esposito are served. 26 minutes [ CC Stereo TVG ]
Fri, Nov 25, 5:00 pm · Festival! / La Festa
The "Feast of the Three Saints" in Lawrence, MA is visited and Italian pastries are sampled. 26 minutes [ CC Stereo TVG ]
Mon, Nov 28, 5:00 pm · Calzones! / Calzoni!
Wild-Mushroom Whole Wheat Calzone and a savory, pork-filled Calzone are prepared. 26 minutes [ CC Stereo TVG ]
December
Fri, Dec 2, 5:00 pm · In Campania With Students / In Campagna Studenti
Cheese-Filled Ravioli, Stuffed Rolled Beef, Seafood Salad and Chocolate Almond Cake are made. 26 minutes [ CC Stereo TVG ]
Mon, Dec 5, 5:00 pm · Eat Cardoons! / Mangiate Cardi!
Fried Cardoons, Twice-Cooked Cardoons and Cardoons Brindisi-Style are served. 26 minutes [ CC Stereo TVG ]
Fri, Dec 9, 5:00 pm · Perfect Paccheri / Paccheri Perfetti
Paccheri with Shrimp, Paccheri with Mushroom Sauce and Paccheri with Sun-Dried Tomatoes are made. 27 minutes [ CC Stereo TVG ]
Mon, Dec 12, 5:00 pm · Nonna Galasso's Neapolitan Easter Bread / Casati
Savory Neapolitan Easter Bread is stuffed with mouthwatering chunks of Mortadella and Provolone. 26 minutes [ CC Stereo TVG ]
Fri, Dec 16, 5:00 pm · Congratulations! / Congratulazione!
Black Pepper Fettuccine, Beef Stew with Roasted Vegetables and Stuffed Swiss Chard are served. 27 minutes [ CC Stereo TVG ]
Mon, Dec 19, 5:00 pm · Earth And Sea / Terra E Mare
Baked Fish and Potatoes and a hearty Neapolitan-Style Beefsteak with Mushrooms are prepared. 26 minutes [ CC Stereo TVG ]
Fri, Dec 23, 5:00 pm · Want Chickpeas? / Chi Vuole Ceci?
Recipes include Chickpea Salad with Black Olives, Chickpea and Pasta Soup and Chickpea Meatballs. 26 minutes [ CC Stereo TVG ]
Mon, Dec 26, 5:00 pm · Neapolitan Pasta / Scialatielli
Mary Ann adds a spicy tomato and clam sauce to Scialatielli create a seafood dish unique Naples. 26 minutes [ CC Stereo TVG ]
Fri, Dec 30, 5:00 pm · Cookie Favorites / Biscotti Favoriti
26 minutes [ CC Stereo TVG ]
January
Mon, Jan 2, 5:00 pm · Cooking With Friends In Amalfi / Cucinando Con Gli
26 minutes [ CC Stereo TVG ]
Fri, Jan 6, 5:00 pm · Lamb Roman Style/Abbacchio Alla Romana
Marinated Leg of Lamb, Roman-style Artichokes and a hearty Potato Casserole are prepared. 26 minutes [ CC Stereo TVG ]
Mon, Jan 9, 5:00 pm · White Asparagus/Asparagi Bianchi
A spring-fresh Cream of Asparagus Soup and a crisp White Asparagus Salad are created. 27 minutes [ CC Stereo TVG ]
Fri, Jan 13, 5:00 pm · Pizza On Parade/Una Parata Della Pizza
Spicy Asparagus, Sausage and Peppers Pizza and a classic Prosciutto and Pine Nut Pizza are served. 26 minutes [ CC Stereo TVG ]
Mon, Jan 16, 5:00 pm · Onions Make The Meal/Le Cipolle Fanno Il Pasto
Mary Ann visits Guy's garden and creates Onion Tart and Neapolitan-Style Onions. 26 minutes [ CC Stereo TVG ]
Fri, Jan 20, 5:00 pm · St. Anthony's Feast/La Festa Di San Antonio
Mary Ann explores Boston's St. Anthony's Feast and prepares Linguine with Pistachio Mint Pesto. 26 minutes [ CC Stereo TVG ]
Mon, Jan 23, 5:00 pm · Macaroni/Maccheroni
Winter favorites include rich and cheesy Baked Ziti and Baked Macaroni and Cheese Mini-Macs. 27 minutes [ CC Stereo TVG ]
Fri, Jan 27, 5:00 pm · Different Pizzas/Pizze Diversi
Homemade pizza doesn't have to be complicated. A simple, country-style Rustic Pizza is prepared. 26 minutes [ CC Stereo TVG ]
Mon, Jan 30, 5:00 pm · Have A Cookie/Avere Un Biscotto
Delicate Orange-Scented Madeleines and fresh-baked Little Hazelnut Cookies are served. 26 minutes [ CC Stereo TVG ]
February
Fri, Feb 3, 5:00 pm · Mushroom Fantasy/Una Fantasia Dei Funghi
Pasta with Mushroom Sauce, White Polenta with Mushrooms and Peppers and Baked Mushroom Frittata. 26 minutes [ CC Stereo TVG ]
Mon, Feb 6, 5:00 pm · Classic Pasta Of Liguria/La Pasta Classica Da Ligu
Delicate pasta wafers called Corzetti are served in a delicate garlic and olive oil sauce. 27 minutes [ CC Stereo TVG ]
Fri, Feb 10, 5:00 pm · Exquisite Plums/Susine Squisite
Fresh Plum Tart topped with a dizzying spiral of sliced Prunes and Dried Prune Cake are created. 27 minutes [ CC Stereo TVG ]
Mon, Feb 13, 5:00 pm · Roast Pork, Tuscan Style/Arista!
Tuscan Black Cabbage Soup, Tuscan-style Roast Pork and a delicate Zucchini Tart are created. 26 minutes [ CC Stereo TVG ]
Fri, Feb 17, 5:00 pm · Shrimp And Gamberoni/Scampi E Gamberoni
Pan-fried Prawns Antipasto, Quinoa and Pan-cooked Shrimp and Roasted Prawns Oregenata are prepared. 26 minutes [ CC Stereo TVG ]
Mon, Feb 20, 5:00 pm · Whole Wheat Pizza/Pizza Integrale
Mary Ann's got healthy whole wheat flour on her mind -- and in her mixing bowl too. 27 minutes [ CC Stereo TVG ]
Fri, Feb 24, 5:00 pm · Gourmet Fish/Pesce Di Bungustao (Guest Jasper Whit
Braised Halibut with Saffron, Fennel, Tomatoes and Mussels and Stuffed Flounder are prepared. 27 minutes [ CC Stereo TVG ]
Mon, Feb 27, 5:00 pm · Everyone Loves Italian Food/Tutti Amano I Cibi Ita
Farro with Sausage and Mushrooms and Whole Wheat Spaghetti with Roasted Vegetables are served. 27 minutes [ CC Stereo TVG ]
March
Fri, Mar 2, 5:00 pm · Five Ingredient Favorites/Cinque Ingredienti Favor
Chicken with Lemon and Herbs, Steak with Caper Sauce and a Stuffed Portabello Mushroom Quiche. 27 minutes [ CC Stereo TVG ]
Mon, Mar 5, 5:00 pm · Fresh Ricotta/Ricotta Fresca
Ricotta and Mozzarella cheese-stuffed Pizza Carnevale and orange-flavored Ricotta Cheesecake. 27 minutes [ CC Stereo TVG ]
Fri, Mar 9, 5:00 pm · Who Wants Pizza?/Chi Vuole Pizza?
Focaccine Antipasto with dough infused with freshly-minced Basil, Parsley, Tarragon and thyme. 27 minutes [ CC Stereo TVG ]
Mon, Mar 12, 5:00 pm · Handmade Fresh Cheese/Formaggio Fresco Fatto A
Burrata with Roasted, Marinated asparagus, Scamorza Cheese Casserole and Whipped Ricotta Parfait. 27 minutes [ CC Stereo TVG ]
Fri, Mar 16, 5:00 pm · Classic Bolognese Pasta/Lasagne Verdi Alla Bologne
Lasagne Verdi alla Bolognese, Lasagne Spinach Noodles and Bologna-Style Ragu are prepared. 26 minutes [ CC Stereo TVG ]
Mon, Mar 19, 5:00 pm · Classic Tuscan Dishes/I Piatti Classici Toscani
Fresh Pappardelle with Rabbit, Mushrooms, Bird-Style Beans and Salted Pizza Bites are served. 26 minutes [ CC Stereo TVG ]
Fri, Mar 23, 5:00 pm · Sicilian Pizza/Sfincione
Sfingione is a doughy treat studded with sardines and Scamorza cheese and spicy tomato sauce. 26 minutes [ CC Stereo TVG ]
Mon, Mar 26, 5:00 pm · $20.00 Dinner/Venti Dollari Per La Cena
A creamy Farfalle with Gorgonzola Sauce and Oven-roasted Pork Loin with Apples are served. 27 minutes [ CC Stereo TVG ]
Fri, Mar 30, 5:00 pm · Cooking Like Pellegrino Artusi/Cucinando Come Pell
A flatbread, Piadina, and Stuffed Veal Rolls are created at Casa Artusi, a renowned cooking center 27 minutes [ CC Stereo TVG ]
April
Mon, Apr 2, 5:00 pm · Pizza On The Grill/Pizza Alla Griglia
A Roasted Vegetable Pizza is topped with Zucchini, Eggplant, Squash and Red Onions. 26 minutes [ CC Stereo TVG ]
Fri, Apr 6, 5:00 pm · How Do You Make Homemade Wine? - Come Si Fa Vino
Lombardy Style Stewed Beef, Chicken in Padella and a local winemaking supply store are featured. 27 minutes [ CC Stereo TVG ]
Mon, Apr 9, 5:00 pm · Fantastic Pasta Casseroles - Le Casseruole Favolos
Whole Wheat Penne with Meat Sauce with Provolone and Molded Macaroni Casserole are prepared. 26 minutes [ CC Stereo TVG ]
Fri, Apr 13, 5:00 pm · Preserved Eggplant And Tomatoes - Melanzane E Pomo
Bruschetta with Dried tomatoes and Eggplant and Sun-Dried Tomato Sauce tossed with farfalle pasta. 26 minutes [ CC Stereo TVG ]
Mon, Apr 16, 5:00 pm · Fish In Salt - Pesce In Sale
Salted Cod and Potato Salad with Capers, Cherry Tomatoes and Green Beans and more are prepared. 26 minutes [ CC Stereo TVG ]
Fri, Apr 20, 5:00 pm · Piedmont Cooking - Cucina Piemontese
Rabbit in Sweet Red Pepper Sauce, a Rice dish, Mushrooms in Green Sauce and Peach Cake are served. 26 minutes [ CC Stereo TVG ]
Mon, Apr 23, 5:00 pm · The Devil - Il Diavolo
Potatoes and Onions with Hot Red Pepper Paste and Farfalle and Green Beans with Red Pepper Paste. 26 minutes [ CC Stereo TVG ]
Fri, Apr 27, 5:00 pm · Cooking Live With Robert Irvine
Autumn-themed dishes include a hearty Minestrone and Stuffed Turkey Breast with prosciutto di Parm. 26 minutes [ CC Stereo TVG ]
Mon, Apr 30, 5:00 pm · Homemade Cannelloni - Cannelloni Fatti In Casa
Delicate Cannelloni are made with pasta and a creamy mixof spinach, prosciutto di Parma and veal. 26 minutes [ CC Stereo TVG ]
May
Fri, May 4, 5:00 pm · Sicilian Cookies - Biscotti Siciliani
Vanilla-and-sesame-seed Biscotti Regina cookies and fig-filled Cuccidatu cookies are whipped up. 26 minutes [ CC Stereo TVG ]
Mon, May 7, 5:00 pm · Potato Casseroles - Le Casseruole Di Patate
Cheese-filled Piedmont Potato Casserole and Osteria Luchin's Potato Meatloaf are prepared. 26 minutes [ CC Stereo TVG ]
Fri, May 11, 5:00 pm · All Fruit - Tutte Le Frutta
Pears with Vanilla and Black Pepper, Prosecco and peach Bellini cocktail and Pear Torta are served. 27 minutes [ CC Stereo TVG ]
Mon, May 14, 5:00 pm · Thanks, Mom - Grazie, Mama
Mary Ann is honored as an Italian American food educator and makes "Mom's Sponge Cake." 26 minutes [ CC Stereo TVG ]
Fri, May 18, 5:00 pm · Gourmet Pizza - Pizza Di Buongustaio
Whole Wheat Pizza with Salad Greens and a Mixed Mushroom Pizza are prepared. 27 minutes [ CC Stereo TVG ]
Mon, May 21, 5:00 pm · Little Vegetable Tarts - Tortine Di Verdure
Artichoke and Zucchini Tarts, Soppressata and Tomato Tarts and Sweet Red, Yellow Bell Pepper Tarts. 26 minutes [ CC Stereo TVG ]
Fri, May 25, 5:00 pm · Cooking Live With Rocco Dispirito
An Italian sandwich cook-off before an audience showcases good food, great chefs and a dash of fun. 26 minutes [ CC Stereo TVG ]
Mon, May 28, 5:00 pm · The King Of Cheese - Il Re Del Formaggio
Parmigiano Reggiano cheese, Prosciutto di Parma ham and Spicy Fava Bean Spread are served. 26 minutes [ CC Stereo TVG ]
June
Fri, Jun 1, 5:00 pm · Garden Soups - Zuppa Dell'Orto
Mary Ann creates her famous Black Cabbage Soup and uses tender fresh onions for Roasted Onion Soup. 27 minutes [ CC Stereo TVG ]
Mon, Jun 4, 5:00 pm · Eggs In Purgatory And Heaven - Uove In Purgatori
Mary Ann prepares Paradise Soup, Pavia's Poached Egg Soup and a recipe called Eggs in Purgatory. 26 minutes [ CC Stereo TVG ]
Fri, Jun 8, 5:00 pm · Homemade Bread - Pane Casereccio
A healthy Whole-wheat Cibatta and Sicilian Bread are made with master bread-maker Peter Reinheart. 27 minutes [ CC Stereo TVG ]
Mon, Jun 11, 5:00 pm · More Piedmont Cooking - Piu Cucina Piemontese
Agnolotti, Beef in Barolo Wine, Stuffed Onions and Hazelnut Cake are served in the city of Torino. 26 minutes [ CC Stereo TVG ]
Fri, Jun 15, 5:00 pm · Know Your Grains - Sapere Vostri Grani
Crunchy, fried Farro Cakes, a hearty and filling Barley Salad and Lentil Soup are served. 26 minutes [ CC Stereo TVG ]
Mon, Jun 18, 5:00 pm · Cooking With Five Ingredients - Cucinando Con Ci
Potato Gnocchi, Stuffed Flounder and Chocolate Hazelnut and Banana Tartlets are prepared. 26 minutes [ CC Stereo TVG ]
Fri, Jun 22, 5:00 pm · Chicken As You Like It - Pollo A Piacere
A wine-infused, tender Chicken Marsala and Oven Baked Chicken with Mozzarella are prepared. 26 minutes [ CC Stereo TVG ]
Mon, Jun 25, 5:00 pm · Dinner Val D'Aosta Style - La Cena Val D'Aostana
Veal Cutlets with Fontina, Salad Val d'Aosta Style and Mascarpone Cheese-topped Pears in Red Wine. 26 minutes [ CC Stereo TVG ]
Fri, Jun 29, 5:00 pm · Succculent Strawberries - Fragole Succulente
A Strawberry Tart, Arugola Spinach and a creamy Strawberry Salad Strawberry Risotto are whipped up. 26 minutes [ CC Stereo TVG ]
July
Mon, Jul 2, 5:00 pm · Ciao Italia Cook Off!
Mary Ann, a fellow chef and two audience members try to make the best recipe in the shortest time. 26 minutes [ CC Stereo TVG ]
Fri, Jul 6, 5:00 pm · Neapolitan Rice Pie / Pastiera Napolitana
Mary Ann teaches how to make a classic Italian dessert, Pastiera (Rice Pi) step by step. 26 minutes [ CC Stereo TVG ]
Fri, Jul 13, 5:00 pm · Bitter Greens / Friarielli
Mary Ann prepares Bitter Greens with Homemade Italian Sausage. 26 minutes [ CC Stereo TVG ]
Fri, Jul 20, 5:00 pm · Chicken? Now! / Pollo? Subito!
Ten Minute Chicken, Chicken Marsala with Mushrooms and Chicken with Lemon, Orzo and Spinach. 26 minutes [ CC Stereo TVG ]
Fri, Jul 27, 5:00 pm · A Winter Supper / Una Cena Invernale
Pork Loin in Barolo Wine along with a hearty vegetable dish of Broccoli Rape with Olives are made. 26 minutes [ CC Stereo TVG ]
August
Fri, Aug 3, 5:00 pm · All About Basil / Tutto Basilico
Basil-Infused Fruit Salad, a Neapolitan Bread Salad and a fresh Pesto, Potato and Chickpea Salad. 26 minutes [ CC Stereo TVG ]
Fri, Aug 10, 5:00 pm · Orzo! The Best Of Everything! / Orzo! Il Meglio Di
A savory Beef and Barley Soup and Risotto featuring Barley and Mushrooms are prepared. 26 minutes [ CC Stereo TVG ]
Fri, Aug 17, 5:00 pm · Give Me Pasta / Dammi La Pasta
Spaghetti alla Carbonara, Farfalle with Pistachios and Penne in Vodka Sauce are served. 27 minutes [ CC Stereo TVG ]
Fri, Aug 24, 5:00 pm · The Cooking Of Campania / La Cucina Di Campagna
Gnocchi Sorrentino, Eggplant Parmigiano, Veal Scallopine, and Shrimp Amalfi-Style are prepared. 26 minutes [ CC Stereo TVG ]
Fri, Aug 31, 5:00 pm · Carrots! What A Surprise! / Carote! Che Sorpresa!
Carrot Salad with Sweet Red Peppers, Pureed Leek, Potato and Carrot Soup and Carrots in Vermouth. 26 minutes [ CC Stereo TVG ]
September
Fri, Sep 7, 5:00 pm · Before Anything, The Antipasti / Prima Di Tutto Gl
Artichoke and Cheese Crostini , Marinated Salmon Trout and Melted Scamorza are matched with wine. 26 minutes [ CC Stereo TVG ]
Fri, Sep 14, 5:00 pm · Zucchini / La Zucca!
Ricotta Cheese and Zucchini Gnocchi and crisp-crusted Potato, Zucchini and Cheese Tart are made. 26 minutes [ CC Stereo TVG ]
Fri, Sep 21, 5:00 pm · Only Five Ingredients / Solo Cinque Ingredienti
Braised Lamb Shoulder Chops in White Wine, Pan Cooked Fennel and Escarole Salad are prepared. 26 minutes [ CC Stereo TVG ]
Fri, Sep 28, 5:00 pm · Tuna! / Tonno!
Chopped Tuna Tartar, Tuna with Herbs, Sweet and Sour Tuna and Tuna Carpaccio Esposito are served. 26 minutes [ CC Stereo TVG ]
October
Fri, Oct 5, 5:00 pm · Meatballs? You Bet! / Polpettone? Ma Certo!
Mouthwatering recipes include an Italian Meat Loaf and a Meatball Soup with a secret zest of lemon. 26 minutes [ CC Stereo TVG ]
Fri, Oct 12, 5:00 pm · Festival! / La Festa
The "Feast of the Three Saints" in Lawrence, MA is visited and Italian pastries are sampled. 26 minutes [ CC Stereo TVG ]
Fri, Oct 19, 5:00 pm · Calzones! / Calzoni!
Wild-Mushroom Whole Wheat Calzone and a savory, pork-filled Calzone are prepared. 26 minutes [ CC Stereo TVG ]
Fri, Oct 26, 5:00 pm · In Campania With Students / In Campagna Studenti
Cheese-Filled Ravioli, Stuffed Rolled Beef, Seafood Salad and Chocolate Almond Cake are made. 26 minutes [ CC Stereo TVG ]
November
Fri, Nov 2, 5:00 pm · Eat Cardoons! / Mangiate Cardi!
Fried Cardoons, Twice-Cooked Cardoons and Cardoons Brindisi-Style are served. 26 minutes [ CC Stereo TVG ]
Fri, Nov 9, 5:00 pm · Perfect Paccheri / Paccheri Perfetti
Paccheri with Shrimp, Paccheri with Mushroom Sauce and Paccheri with Sun-Dried Tomatoes are made. 27 minutes [ CC Stereo TVG ]
Fri, Nov 16, 5:00 pm · Nonna Galasso's Neapolitan Easter Bread / Casati
Savory Neapolitan Easter Bread is stuffed with mouthwatering chunks of Mortadella and Provolone. 26 minutes [ CC Stereo TVG ]
Fri, Nov 23, 5:00 pm · Congratulations! / Congratulazione!
Black Pepper Fettuccine, Beef Stew with Roasted Vegetables and Stuffed Swiss Chard are served. 27 minutes [ CC Stereo TVG ]
Fri, Nov 30, 5:00 pm · Earth And Sea / Terra E Mare
Baked Fish and Potatoes and a hearty Neapolitan-Style Beefsteak with Mushrooms are prepared. 26 minutes [ CC Stereo TVG ]
December
Fri, Dec 7, 5:00 pm · Want Chickpeas? / Chi Vuole Ceci?
Recipes include Chickpea Salad with Black Olives, Chickpea and Pasta Soup and Chickpea Meatballs. 26 minutes [ CC Stereo TVG ]
Fri, Dec 14, 5:00 pm · Neapolitan Pasta / Scialatielli
Mary Ann adds a spicy tomato and clam sauce to Scialatielli create a seafood dish unique Naples. 26 minutes [ CC Stereo TVG ]
Fri, Dec 21, 5:00 pm · Cookie Favorites / Biscotti Favoriti
26 minutes [ CC Stereo TVG ]
Fri, Dec 28, 5:00 pm · Cooking With Friends In Amalfi / Cucinando Con Gli
26 minutes [ CC Stereo TVG ]
January
Fri, Jan 4, 5:00 pm · Lamb Roman Style/Abbacchio Alla Romana
Marinated Leg of Lamb, Roman-style Artichokes and a hearty Potato Casserole are prepared. 26 minutes [ CC Stereo TVG ]
Fri, Jan 11, 5:00 pm · White Asparagus/Asparagi Bianchi
A spring-fresh Cream of Asparagus Soup and a crisp White Asparagus Salad are created. 27 minutes [ CC Stereo TVG ]
Fri, Jan 18, 5:00 pm · Pizza On Parade/Una Parata Della Pizza
Spicy Asparagus, Sausage and Peppers Pizza and a classic Prosciutto and Pine Nut Pizza are served. 26 minutes [ CC Stereo TVG ]
Fri, Jan 25, 5:00 pm · Onions Make The Meal/Le Cipolle Fanno Il Pasto
Mary Ann visits Guy's garden and creates Onion Tart and Neapolitan-Style Onions. 26 minutes [ CC Stereo TVG ]
February
Fri, Feb 1, 5:00 pm · St. Anthony's Feast/La Festa Di San Antonio
Mary Ann explores Boston's St. Anthony's Feast and prepares Linguine with Pistachio Mint Pesto. 26 minutes [ CC Stereo TVG ]
Fri, Feb 8, 5:00 pm · Macaroni/Maccheroni
Winter favorites include rich and cheesy Baked Ziti and Baked Macaroni and Cheese Mini-Macs. 27 minutes [ CC Stereo TVG ]
Fri, Feb 15, 5:00 pm · Different Pizzas/Pizze Diversi
Homemade pizza doesn't have to be complicated. A simple, country-style Rustic Pizza is prepared. 26 minutes [ CC Stereo TVG ]
Fri, Feb 22, 5:00 pm · Have A Cookie/Avere Un Biscotto
Delicate Orange-Scented Madeleines and fresh-baked Little Hazelnut Cookies are served. 26 minutes [ CC Stereo TVG ]
March
Fri, Mar 1, 5:00 pm · Mushroom Fantasy/Una Fantasia Dei Funghi
Pasta with Mushroom Sauce, White Polenta with Mushrooms and Peppers and Baked Mushroom Frittata. 26 minutes [ CC Stereo TVG ]
Fri, Mar 8, 5:00 pm · Classic Pasta Of Liguria/La Pasta Classica Da Ligu
Delicate pasta wafers called Corzetti are served in a delicate garlic and olive oil sauce. 27 minutes [ CC Stereo TVG ]
Fri, Mar 15, 5:00 pm · Exquisite Plums/Susine Squisite
Fresh Plum Tart topped with a dizzying spiral of sliced Prunes and Dried Prune Cake are created. 27 minutes [ CC Stereo TVG ]
Fri, Mar 22, 5:00 pm · Roast Pork, Tuscan Style/Arista!
Tuscan Black Cabbage Soup, Tuscan-style Roast Pork and a delicate Zucchini Tart are created. 26 minutes [ CC Stereo TVG ]
Fri, Mar 29, 5:00 pm · Shrimp And Gamberoni/Scampi E Gamberoni
Pan-fried Prawns Antipasto, Quinoa and Pan-cooked Shrimp and Roasted Prawns Oregenata are prepared. 26 minutes [ CC Stereo TVG ]
April
Fri, Apr 5, 5:00 pm · Whole Wheat Pizza/Pizza Integrale
Mary Ann's got healthy whole wheat flour on her mind -- and in her mixing bowl too. 27 minutes [ CC Stereo TVG ]
Fri, Apr 12, 5:00 pm · Gourmet Fish/Pesce Di Bungustao (Guest Jasper Whit
Braised Halibut with Saffron, Fennel, Tomatoes and Mussels and Stuffed Flounder are prepared. 27 minutes [ CC Stereo TVG ]
Fri, Apr 19, 5:00 pm · Everyone Loves Italian Food/Tutti Amano I Cibi Ita
Farro with Sausage and Mushrooms and Whole Wheat Spaghetti with Roasted Vegetables are served. 27 minutes [ CC Stereo TVG ]
Fri, Apr 26, 5:00 pm · Five Ingredient Favorites/Cinque Ingredienti Favor
Chicken with Lemon and Herbs, Steak with Caper Sauce and a Stuffed Portabello Mushroom Quiche. 27 minutes [ CC Stereo TVG ]
May
Fri, May 3, 5:00 pm · Fresh Ricotta/Ricotta Fresca
Ricotta and Mozzarella cheese-stuffed Pizza Carnevale and orange-flavored Ricotta Cheesecake. 27 minutes [ CC Stereo TVG ]
Fri, May 10, 5:00 pm · Who Wants Pizza?/Chi Vuole Pizza?
Focaccine Antipasto with dough infused with freshly-minced Basil, Parsley, Tarragon and thyme. 27 minutes [ CC Stereo TVG ]

upcoming

May
Fri, May 17, 5:00 pm · Handmade Fresh Cheese/Formaggio Fresco Fatto A
Burrata with Roasted, Marinated asparagus, Scamorza Cheese Casserole and Whipped Ricotta Parfait. 27 minutes [ CC Stereo TVG ]
Fri, May 24, 5:00 pm · Classic Bolognese Pasta/Lasagne Verdi Alla Bologne
Lasagne Verdi alla Bolognese, Lasagne Spinach Noodles and Bologna-Style Ragu are prepared. 26 minutes [ CC Stereo TVG ]
Fri, May 31, 5:00 pm · Classic Tuscan Dishes/I Piatti Classici Toscani
Fresh Pappardelle with Rabbit, Mushrooms, Bird-Style Beans and Salted Pizza Bites are served. 26 minutes [ CC Stereo TVG ]
June
Fri, Jun 7, 5:00 pm · Sicilian Pizza/Sfincione
Sfingione is a doughy treat studded with sardines and Scamorza cheese and spicy tomato sauce. 26 minutes [ CC Stereo TVG ]
Fri, Jun 14, 5:00 pm · $20.00 Dinner/Venti Dollari Per La Cena
A creamy Farfalle with Gorgonzola Sauce and Oven-roasted Pork Loin with Apples are served. 27 minutes [ CC Stereo TVG ]

more

June
Fri, Jun 21, 5:00 pm · Cooking Like Pellegrino Artusi/Cucinando Come Pell
A flatbread, Piadina, and Stuffed Veal Rolls are created at Casa Artusi, a renowned cooking center 27 minutes [ CC Stereo TVG ]
Fri, Jun 28, 5:00 pm · Pizza On The Grill/Pizza Alla Griglia
A Roasted Vegetable Pizza is topped with Zucchini, Eggplant, Squash and Red Onions. 26 minutes [ CC Stereo TVG ]
July
Fri, Jul 5, 5:00 pm · Eggplant/Melanzane
Mary Ann prepares hearty Couscous with Eggplant and a Whole Wheat Pizza with Grilled Eggplant. 26 minutes [ CC Stereo TVG ]
Fri, Jul 12, 5:00 pm · More Than Pizza/Piu' Della Pizza
Spinach and Cheese Tart in a savory pumpkin seed Crust and Pepperoni Pizza Pretzels are created. 26 minutes [ CC Stereo TVG ]
Fri, Jul 19, 5:00 pm · Healthy Eating/Cibo Per La Salute
Chicken Cacciatore, Fennel/Avocado and Orange Salad and Low Fat Yogurt Sundae are made. 26 minutes [ CC Stereo TVG ]
Fri, Jul 26, 5:00 pm · Delicious Sauces/Le Salse Deliziose
Oven Baked Beef Shin Tomato Ragu over short cut Pasta and Ricotta Cheese Sauce are prepared. 26 minutes [ CC Stereo TVG ]
August
Fri, Aug 2, 5:00 pm · Festival Of The Seven Fishes/La Festa Dei Sette Pe
Baccala, skillet fried shrimp, tuna, smelts and swordfish are made with Boston Mayor Thomas Menino. 26 minutes [ CC Stereo TVG ]
Fri, Aug 9, 5:00 pm · Exquisite Cakes/Le Torte Squisite
Upside Down Peach Tart and a creamy Ricotta Cheesecake in Amaretti Cookie Crust are created. 26 minutes [ CC Stereo TVG ]

Note: Only episodes available from 60 days in the past to 60 days in the future are displayed.

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TONIGHT'S HIGHLIGHTS:

9:00pm Constitution Usa With Peter Sagal
OPB : It's a Free Country
The history of the Bill of Rights and stories of freedom of speech and religion are explored.

10:00pm FRONTLINE
OPB : Never Forget to Lie
Marian Marzynski recalls how he escaped the Holocaust and survived in a Catholic monastery.

11:00pm Unlisted: A Story of Schizophrenia
OPB
A moving account of a Seattle woman's troubled relationship with her father and his mental illness.

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