September
Fri, Sep 30, 5:30 pm ·
Brunch Picks
Layered Crepe Cake with Blueberries and Ricotta Cheese and a mouth-watering Breakfast Burger.
October
Fri, Oct 7, 5:30 pm ·
Hats Off To Hollandaise
Features Basic Hollandaise Sauce, Smoked Salmon Eggs Benedict and Rib Eye Steak with Bernaise Sauce.
Fri, Oct 14, 5:30 pm ·
Mustard Madness
Rice-Encrusted Chicken Breast with Mushroom Mustard Sauce and Chicken Mustard Burger are prepared.
Fri, Oct 21, 5:30 pm ·
Spotlight On Crusts
Choucroute Crusted Salmon and Beef Tenderloin in Herb-Salt Crust are prepared.
Fri, Oct 28, 5:30 pm ·
Mayonnaise Heaven
Recipes include Homemade Mayonnaise, Aioli, Rouille, Zucchini Fries and Bouillabaisse.
November
Fri, Nov 4, 5:30 pm ·
Outside The Meat Box: Wild Game
Horseradish Crusted Venison Chops with Current Sauce and Muscovy Duck Breast with a Vanilla Sauce.
Fri, Nov 11, 5:30 pm ·
Beer: Not Just For Drinking
Recipes include Beer-Marinated Flank Steak, Beer-Battered Onion Rings and Chocolate Stout Cake.
Fri, Nov 18, 5:30 pm ·
Curry Favorites
Oven-Roasted Curried Pork Loin on Green Lentils with Sauteed Apples and a Veggie Curry Burger.
Fri, Nov 25, 5:30 pm ·
Charcuterie 101
Recipes include savory Turkey Sausage, Pickled Vegetables and Charcuterie Platter.
December
Fri, Dec 2, 5:30 pm ·
Simply Shrimp
Recipes include Zucchini Wrapped Barbecued Shrimp and Shrimp and Salmon Ceviche.
Fri, Dec 9, 5:30 pm ·
Celebrating Salmon
Mouth-watering recipes include Slow-Roasted Alaskan Salmon and Double Salmon Tartare Burger.
Fri, Dec 16, 5:30 pm ·
Pepper It Up
Peppered Salmon Roulade, Steak au Poivre with Mathurini Sauce and Peppered Burger are served.
Fri, Dec 23, 5:30 pm ·
Verrine
Pasta Salad with Pear, Mache Tomato-Zucchini Verrine, Croque Monsieur and Chocolate Verrine.
Fri, Dec 30, 5:30 pm ·
Party Perfect
Goat-Cheese Stuffed Mini Potatoes, Stuffed Cucumbers and Lump Crab Meat and Tuna Tartare are served.
October
Fri, Oct 26, 5:30 pm ·
Seafood Savvy
Mussels in Basil White Wine Sauce, Rock Shrimp Burger and Peruvian Ceviche are served.
November
Fri, Nov 2, 5:30 pm ·
Salads The French Way
Mixed Green Salad with Pear, Almonds and Cheese Filled Baked Potato is served.
Fri, Nov 9, 5:30 pm ·
Brioche Made Easy
Recipes include Basic Brioche Dough, Brioche with Garlic Saucisson and Brioche Buns with Walnuts.
Fri, Nov 16, 5:30 pm ·
Easy Frozen Desserts
Chocolate Sorbet in White Chocolate Cups and Raspberry Frozen Yogurt are on the menu today.
Fri, Nov 23, 5:30 pm ·
Ceviche Around The World
Asian-Flavored Tuna Ceviche, Japanese Ceviche with Halibut and Spanish-Flavored Samon Ceviche.
Fri, Nov 30, 5:30 pm ·
Beef Bourguignon
Chef Keller adds some terrific twists to this well-loved dish and then creates a unique variation.
December
Fri, Dec 7, 5:30 pm ·
Seafood Sliders
Double Salmon Slider with Mustard-Dill Sauce and Scallop Sliders with Bacon and Grilled Tomatoes.
Fri, Dec 14, 5:30 pm ·
Small Bites, Big Flavors
Crab and Avocado Sphere with Watermelon Gazpacho and Grilled Skirt Steak with Chimmichurri Sauce.
Fri, Dec 21, 5:30 pm ·
Signature Burgers
Today's menu includes Buffalo Burger and Beer-Battered Onion Rings with Spicy Aioli.
Fri, Dec 28, 5:30 pm ·
Treasures Of Provence: Eggplant & Tomatoes
Fabulous dishes included Poor Man's Caviar and Eggplant, Pepper and Goat Cheese Stack.
January
Fri, Jan 4, 5:30 pm ·
Beef Wellington
Beef Wellington and Sauteed Vegetables with String Beans and Shiitakes are prepared.
Fri, Jan 11, 5:30 pm ·
Halibut Two Ways
Grilled Halibut in Barigoule and Red Wine Braised Halibut on a Bed of Endives and Mushrooms.
Fri, Jan 18, 5:30 pm ·
Fruit Tarts
Recipes include Poached Pear Tart with Rum-Flavored Almond Cream and Tartes aux Fruites.
Fri, Jan 25, 5:30 pm ·
Hubert Keller: Secrets Of A Chef
February
Fri, Feb 1, 5:30 pm ·
Hubert Keller: Secrets Of A Chef
Fri, Feb 8, 5:30 pm ·
Hubert Keller: Secrets Of A Chef
Fri, Feb 15, 5:30 pm ·
Hubert Keller: Secrets Of A Chef
Fri, Feb 22, 5:30 pm ·
Hubert Keller: Secrets Of A Chef
March
Fri, Mar 1, 5:30 pm ·
Hubert Keller: Secrets Of A Chef
Fri, Mar 8, 5:30 pm ·
Hubert Keller: Secrets Of A Chef
Fri, Mar 15, 5:30 pm ·
Hubert Keller: Secrets Of A Chef
Fri, Mar 22, 5:30 pm ·
Hubert Keller: Secrets Of A Chef
Fri, Mar 29, 5:30 pm ·
Hubert Keller: Secrets Of A Chef
April
Fri, Apr 5, 5:30 pm ·
Hubert Keller: Secrets Of A Chef
Fri, Apr 12, 5:30 pm ·
Hubert Keller: Secrets Of A Chef
Fri, Apr 19, 5:30 pm ·
Hubert Keller: Secrets Of A Chef
Fri, Apr 26, 5:30 pm ·
Celebrating Salmon
Mouth-watering recipes include Slow-Roasted Alaskan Salmon and Double Salmon Tartare Burger.
May
Fri, May 3, 5:30 pm ·
Mad About Apples
Recipes include Pork Chops with Sauteed Apples and Calvados Sauce and Henriis Apple Meringue Pie.
Fri, May 10, 5:30 pm ·
Chicken 'Round The World
Tagine of Chicken with Prunes, Honey and Almonds, SLeeK Roaster Chicken and a Thai Chicken Burger.
Fri, May 17, 5:30 pm ·
Crowd-Pleasing Paella
Chef Keller prepares his favorite Paella, the Spanish national treasure, using fresh seafood.
June
Fri, Jun 21, 5:30 pm ·
Brunch Picks
Layered Crepe Cake with Blueberries and Ricotta Cheese and a mouth-watering Breakfast Burger.
Tue, Jun 25, 11:30 am ·
Brunch Picks
Layered Crepe Cake with Blueberries and Ricotta Cheese and a mouth-watering Breakfast Burger.
Fri, Jun 28, 5:30 pm ·
Hats Off To Hollandaise
Features Basic Hollandaise Sauce, Smoked Salmon Eggs Benedict and Rib Eye Steak with Bernaise Sauce.
July
Tue, Jul 2, 11:30 am ·
Hats Off To Hollandaise
Features Basic Hollandaise Sauce, Smoked Salmon Eggs Benedict and Rib Eye Steak with Bernaise Sauce.
Fri, Jul 5, 5:30 pm ·
Mustard Madness
Rice-Encrusted Chicken Breast with Mushroom Mustard Sauce and Chicken Mustard Burger are prepared.
Tue, Jul 9, 11:30 am ·
Mustard Madness
Rice-Encrusted Chicken Breast with Mushroom Mustard Sauce and Chicken Mustard Burger are prepared.
Fri, Jul 12, 5:30 pm ·
Spotlight On Crusts
Choucroute Crusted Salmon and Beef Tenderloin in Herb-Salt Crust are prepared.
Tue, Jul 16, 11:30 am ·
Spotlight On Crusts
Choucroute Crusted Salmon and Beef Tenderloin in Herb-Salt Crust are prepared.
Fri, Jul 19, 5:30 pm ·
Mayonnaise Heaven
Recipes include Homemade Mayonnaise, Aioli, Rouille, Zucchini Fries and Bouillabaisse.
Tue, Jul 23, 11:30 am ·
Mayonnaise Heaven
Recipes include Homemade Mayonnaise, Aioli, Rouille, Zucchini Fries and Bouillabaisse.
Fri, Jul 26, 5:30 pm ·
Outside The Meat Box: Wild Game
Horseradish Crusted Venison Chops with Current Sauce and Muscovy Duck Breast with a Vanilla Sauce.
Tue, Jul 30, 11:30 am ·
Outside The Meat Box: Wild Game
Horseradish Crusted Venison Chops with Current Sauce and Muscovy Duck Breast with a Vanilla Sauce.
August
Fri, Aug 2, 5:30 pm ·
Beer: Not Just For Drinking
Recipes include Beer-Marinated Flank Steak, Beer-Battered Onion Rings and Chocolate Stout Cake.
Tue, Aug 6, 11:30 am ·
Beer: Not Just For Drinking
Recipes include Beer-Marinated Flank Steak, Beer-Battered Onion Rings and Chocolate Stout Cake.
Fri, Aug 9, 5:30 pm ·
Curry Favorites
Oven-Roasted Curried Pork Loin on Green Lentils with Sauteed Apples and a Veggie Curry Burger.
Tue, Aug 13, 11:30 am ·
Curry Favorites
Oven-Roasted Curried Pork Loin on Green Lentils with Sauteed Apples and a Veggie Curry Burger.
Fri, Aug 16, 5:30 pm ·
Charcuterie 101
Recipes include savory Turkey Sausage, Pickled Vegetables and Charcuterie Platter.