Joanne Weir's Cooking Class

UPCOMING

Sunday, October 26 | 6:30 p.m. - 7:00 p.m. | OPB PLUS
Salmon With Herb Sauce & Orange Olive Oil Cake

Sunday, November 2 | 6:30 p.m. - 7:00 p.m. | OPB PLUS
Veal Chops With Salad & Pineapple Sorbet

Sunday, November 9 | 6:30 p.m. - 7:00 p.m. | OPB PLUS
Golden Gazpacho & Chicken Breasts With Relish

RECENTLY AIRED (LAST 2 WEEKS)

Sunday, October 19 | 6:30 p.m. - 7:00 p.m. | OPB PLUS
Zucchini Blossom Risotto & Lemon-Shrimp Risotto

Sunday, October 12 | 6:30 p.m. - 7:00 p.m. | OPB PLUS
Grilled Sea Bass With Romesco & Summer Vegetables

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