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Mexico -- One Plate At A Time With Rick Bayless

Eat Like A Local In Los Cabos

Rick samples amazing Carnitas, stuffed Guero Chiles and Bacon-wrapped Shrimp and Guava Tamales.

Past Broadcasts

  • Saturday, October 3 from 12:30 p.m. - 1:00 p.m. on OPB PLUS

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