'The Four Top': Recipe Theft | Born-Again Chefs | Tipping … Over?
Oct. 10, 2016 7:15 a.m.
| Updated: March 30, 2017 3:04 p.m.
In our third episode of “The Four Top,” we explore the nefarious realm of recipe theft and discuss the recent trend of born-again chefs ditching bacon and embracing health food. Plus, is this the end of tipping as we know it — or is the practice here to stay?