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Escargot bonbons and Burgundy roast chicken and classic escargots and quinoa are served.

Past Broadcasts

  • Friday, April 3 from 5:00 p.m. - 5:30 p.m. on OPB PLUS
  • Monday, May 25 from 6:30 p.m. - 7:00 p.m. on OPB PLUS

Upcoming Broadcasts

  • Tuesday, July 28 from 12:30 p.m. - 1:00 p.m. on OPB TV