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Salad, steak frites and an elegant preparation of asparagus, plenty of wine and cheese are created.

Past Broadcasts

  • Friday, July 26 from 1:30 p.m. - 2:00 p.m. on OPB PLUS
  • Saturday, August 3 from 6:00 p.m. - 6:30 p.m. on OPB PLUS

Upcoming Broadcasts

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