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Octopus, snapper ceviche, and a pig wrapped in banana leaves roasted over an open fire are served.

Past Broadcasts

  • Friday, July 3 from 5:00 p.m. - 5:30 p.m. on OPB PLUS

Upcoming Broadcasts

  • Monday, August 24 from 6:30 p.m. - 7:00 p.m. on OPB PLUS