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Moveable Feast With Fine Cooking

French Flavors From San Francisco


Bass with artichokes barigoule, salmon with sorrell beurre blanc and tarte tatin are prepared.

Upcoming Broadcasts

  • Friday, July 10 from 5:00 p.m. - 5:30 p.m. on OPB PLUS
  • Monday, August 31 from 6:30 p.m. - 7:00 p.m. on OPB PLUS