Growing Oregon - Episode 1THANKS TO OUR SPONSOR:Become a Sponsor1 of 9Farm fields back a manicured lawn at Charbonneau, a planned development built in the 1970s in Wilsonville, Ore., June 14, 2022. It was built on 477 acres of active farmland and farming continues east of the homes.Kristyna Wentz-Graff / OPB2 of 9Charbonneau, a planned development built in the 1970s in Wilsonville, Ore., features winding roads, three 9-hole golf courses and acres of open space. Pictured on June 14, 2022. Kristyna Wentz-Graff / OPB3 of 9Another view of the Charbonneau planned development, pictured on June 14, 2022.Kristyna Wentz-Graff / OPB4 of 9A blockade separates Charbonneau, a planned development built in the 1970s in Wilsonville, Ore., from farmland, June 14, 2022. Kristyna Wentz-Graff / OPB5 of 9Lush landscaping marks the edge of Charbonneau, a planned development built in the 1970s in Wilsonville, Ore., June 14, 2022. The community was built on active farmland, and farming continues today on the east side of the development, left.Kristyna Wentz-Graff / OPB6 of 9Lynn Gearhart, left, tends to her garden at her home in Charbonneau, a planned development built in the 1970s in Wilsonville, Ore., June 14, 2022. The community was built on active farmland, and farming continues today on the east side of the development, right.Kristyna Wentz-Graff / OPB7 of 9Another view of the Charbonneau a planned development with nearby farm fields. Pictured on June 14, 2022. Kristyna Wentz-Graff / OPB8 of 9Mike Bondi is pictured at Oregon State University’s 160-acre North Willamette Research and Extension Center in Aurora, Ore., on July 1, 2022. Bondi, the former director at the center, says the soil in the Willamette Valley is what allows such a variety of crops to be grown.Kristyna Wentz-Graff / OPB9 of 9Mike Bondi walks through Oregon State University’s 160-acre North Willamette Research and Extension Center in Aurora, Ore., on July 1, 2022. Bondi, the former director at the center, says the soil in the Willamette Valley is what allows such a variety of crops to be grown.Kristyna Wentz-Graff / OPBTHANKS TO OUR SPONSOR:Become a SponsorOPB’s First Look newsletterSign up to get important news and culture from around the Northwest, delivered to your inbox six days a week.EmailPlease leave this field blankSign Up