Food and FarmsCook It At Home: Jenn Louis' Braised Chicken And Hen EggsBy John Kin (OPB) and Kayo Lackey (OPB)July 25, 2013 7 a.m.📨 Daily news in your inboxSign up today for OPB’s “First Look” – your daily guide to the most important news and culture stories from around the Northwest.EmailPlease leave this field blankSign up