Think Out Loud

This Vancouver nursery owner says everyone can and should grow their own food — and not just in spring

By Allison Frost (OPB)
March 23, 2026 1 p.m.

Broadcast: Monday, March 23

In this undated photo provided by Dusti Arab, she poses for a picture with at her edible-plant nursery and CSA in Vancouver.

In this undated photo provided by Dusti Arab, she poses for a picture with at her edible-plant nursery and CSA in Vancouver.

Jacquelyn Tierney

Spring has sprung!

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And Hearth and Hollow owner Dusti Arab is passionate about helping people grow their own food.

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She sells what she cultivates herself in her edible-plant nursery and is also a Community Supported Agriculture (CSA) grower. She says planting and growing food isn’t just for spring — it’s an all season activity.

Her entire operation is run out of her home in Vancouver, Washington, essentially in her backyard. She doesn’t have a brick and mortar retail outlet, focusing instead on selling at the Vancouver Farmer’s Market on Saturdays and growing the edible-plant CSA.

Arab also teaches workshops and maintains a food access resource guide for Clark County.

She joins us to share more about her edible plant work and her hunger relief efforts.

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