Surrogacy | Questioning Travel Bans | Pizza!

By Sage Van Wing (OPB) and Julie Sabatier (OPB)
April 20, 2016 2:39 p.m.
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  • We talk to OPB reporter Kristian Foden-Vencil about Oregon's surrogacy industry, and we hear from the Mitchelldyer family who bore twins for a gay Israeli couple.
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  • And Portland restaurateur Ken Forkish talks about his new pizza cookbook.
THANKS TO OUR SPONSOR:
THANKS TO OUR SPONSOR:
THANKS TO OUR SPONSOR: